Culinary Love: Cooking for You and the Planet
BONUS PROGRAM: Smith Nature Symposium Featured Meal!
Saturday, October 3, 2020
2:00 p.m.
Speakers: Dr. Disha Narang, Endocrinologist, Northwestern Lake Forest Hospital; Monica Joyce, Dietitian, Northwestern Lake Forest Hospital; Catherine O’Meara, Chef, Heller Catering
Gather around our virtual table and prepare a delicious Smith Nature Symposium plant-based dinner from home! Brushwood Center has teamed up with Dr. Disha Narang, Monica Joyce, and Chef Catherine O’Meara to bring this live demo and discussion to Smith Nature Symposium participants. Narang and Joyce will share the many health benefits of plant-based eating, and Chef O’Meara will demonstrate the featured recipe with step-by-step instructions.
All registrants will receive a copy of the recipe in time to prepare it for the Smith Nature Symposium Awards on October 9th!
Saturday, October 3, 2020
2:00 p.m.
Speakers: Dr. Disha Narang, Endocrinologist, Northwestern Lake Forest Hospital; Monica Joyce, Dietitian, Northwestern Lake Forest Hospital; Catherine O’Meara, Chef, Heller Catering
Gather around our virtual table and prepare a delicious Smith Nature Symposium plant-based dinner from home! Brushwood Center has teamed up with Dr. Disha Narang, Monica Joyce, and Chef Catherine O’Meara to bring this live demo and discussion to Smith Nature Symposium participants. Narang and Joyce will share the many health benefits of plant-based eating, and Chef O’Meara will demonstrate the featured recipe with step-by-step instructions.
All registrants will receive a copy of the recipe in time to prepare it for the Smith Nature Symposium Awards on October 9th!
Dr. Disha Narang
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Monica Joyce
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Chef Catherine O'Meara
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